Hokkaido, Japan – Octopus Legs

【Specifications】900g(sliced/diced), 6kg(sliced), 10kg/piece(whole strip)
【Origin】Hokkaido, Japan
【Introduction】
These frozen octopus tentacles come from the cold, pristine waters surrounding Hokkaido. The low temperatures slow the octopus’s growth, resulting in firm, elastic flesh and a particularly sweet and natural flavor. The thick tentacles retain their chewy texture even after heating, making them a favorite among gourmets. Whether served as an appetizer or a side dish, they showcase the pure, natural freshness of Hokkaido. (Grilling the whole octopus tentacles over high heat enhances their aroma, while sliced octopus in a cold salad provides a refreshing and appetizing experience.) Hokkaido octopuses are typically flash-frozen immediately after being caught on the ship or at the port, using cryogenic freezing technology to preserve their original texture and nutrients. This freezing method effectively reduces moisture loss, ensuring that the octopus retains a quality and freshness close to that of freshly caught octopus after thawing.