【Specifications】Headed and whole tail: 20/30; Headed and whole tail: 40/50; Headless: 30/40
【Origin】Ecuador
【Features】
“God’s Ebi” white shrimp 🦐 from Ecuador is a premium shrimp species from high-salinity waters, known as the “God of Shrimp.” Carefully raised in 100% high-salinity seawater farms, these shrimp grow slowly and are raised at low density to ensure ample space and oxygen levels for each shrimp, resulting in firmer, plumper, and more springy meat. God’s Ebi white shrimp has a high astaxanthin content, giving it a bright red color after cooking. The shrimp meat itself is extremely sweet, and the high salinity increases amino acid content. It has a unique sweet and salty flavor from the sea, requiring no seasoning. Air fry at 180 degrees Celsius for 8 minutes for a quick and delicious meal.
“God’s Shrimp” uses state-of-the-art flash-freezing technology to perfectly lock in the freshness and elasticity of freshly caught shrimp, allowing each bite to release a warm and balanced sweetness on the tongue, showcasing the unique crispness and rich flavor of top-grade white shrimp. All of “God’s Shrimp’s” suppliers are ASC certified (an international aquaculture certification system managed and operated by the Aquaculture Regulatory Commission (ASC)).