White Shrimp

【Specifications】21/25
【Origin】Guatemala
【Introduction】
Guatemalan white shrimp, sourced from the pristine waters of Central America, are raised in a natural environment with stable water quality and ample sunshine. The shrimp grow naturally, resulting in firm, plump, delicate, and bouncy meat with a high sweetness and no fishy smell. Each Guatemalan white shrimp is flash-frozen after being caught or harvested to preserve its freshness, retaining its natural sweetness and springy texture. After thawing, they are translucent with intact shells, making them a premium imported shrimp preferred by many restaurants. White shrimp are a high-protein, low-fat, and low-calorie seafood, rich in amino acids and minerals, making them a healthy choice for supplementing daily protein intake. The shrimp meat is easily digested and absorbed, making it suitable for those with a light diet, fitness enthusiasts, and those who need to control their calorie intake.