Hokkaido Hairy Crab Meat Flakes

【Weight】100g/box
【Origin】Hokkaido, Japan
【Introduction】
Minced hairy crab meat from Hokkaido, Japan, originates from the cold, clear waters, resulting in meat that is sweet, finely textured, firm, and elastic. The minced hairy crab meat is snow-white and delicate, adorned with pale orange crab roe, and has a soft, elastic texture with a natural sweetness and rich ocean flavor. Pre-cooked and frozen, it’s ready to eat after thawing, making it very convenient. Whether eaten raw or simply heated, it adds a luxurious texture and elegant flavor to seafood dishes. Rich in protein and low in fat, Hokkaido hairy crab meat contains calcium, zinc, and various vitamins. The natural amino acids in the crab meat not only enhance the flavor of dishes but also provide the body with a variety of essential nutrients, making it an ideal high-end seafood ingredient.